We took a tour of the trident plant this afternoon and everyone got a first hand look at how 25,000 lbs of crab per hour are processed. ANd when we finished we went and got 40lbs of fresh crab for an all you can eat fresh snow crab dinner for the guest's.
Dan,Dave and Ed didnt let me down we had a crab eat off to see who could actually eat the most fresh crab, Deb was cooking it as fast as we could eat it and boy it was finger lickin good. When the crab shells settled we punished around 30 lbs of crab legs along with some homemade Alfredo and wine to wash it down.
Dan & Jackie showing off there Harlequin for the day
A big congrats goes out to Dave from PA with his Great Pair of King Eiders
The final tally for the morning hunt
Another Great hunt. Wish I was there. Congratulations on a variety of specimens.
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